Our Pan Lubricant is a high-quality pan grease and release agent specifically formulated to optimize baking performance. It ensures the dough adheres just enough during baking to promote proper oven spring while allowing for the easy and clean release of bread and other baked products from pans.
This specialized formulation contributes to a uniform, golden crust colour and helps enhance the taste and appearance of finished products. Suitable for a wide range of bakery applications, our Pan Lubricant improves efficiency, reduces waste, and supports consistent, high-quality results.
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