Products
Showing 13–24 of 29 resultsSorted by latest
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Vinegar
Souce & ToppingsThis vinegar features a sharp, sour taste and a clear, colourless appearance, making it an ideal alternative to natural vinegar. Offering comparable performance at a more affordable price, it’s a cost-effective choice for both culinary and household use
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Soy Sauce
Souce & ToppingsOur soy sauce delivers a bold, umami-rich taste with a distinct and unique flavour profile. Its free-flowing, consistent texture ensures easy use in cooking and seasoning, enhancing every dish with depth and balance
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Tomato Sauce
Souce & ToppingsOur tomato sauce offers a unique taste that sets it apart, featuring a rich tomato flavour and a strong, fresh tomato aroma. Its smooth texture and consistent pour make it ideal for both cooking and serving, delivering quality and convenience in every drop
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Bun improver
Breadsit is a flour based blend of several components with enhance the dough characteristics and give the quality attributes to buns
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Bread Improver
Breadsit is a flour based blend of several components with enhance the dough characteristics and give the quality attributes to breads
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Creaming Fat
BreadsOur Creaming Fat is a high-quality, multipurpose fat specially formulated for use in sandwich breads and icing creams. It delivers excellent creaming properties, contributing to improved texture, volume, and mouthfeel in a variety of baked and confectionery applications.
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Cake Compound
BreadsOur Cake Compound is a premium-quality formulation designed to deliver exceptional softness, taste, and texture in a variety of baked goods. Ideal for use in buns, tea buns, and burger buns, this versatile compound enhances the overall structure and mouthfeel of your products, ensuring a rich flavour and consistent quality with every bake.
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Bread Compound
BreadsOur Bread Compound is a cost-effective, high-performance ingredient specially formulated to improve the softness, taste, and overall quality of bread products. Designed for both commercial and industrial baking, it enhances the texture and shelf life, delivering a consistently soft crumb and pleasant flavour in every batch.
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Bun Compound
BreadsOur Bun Compound is a cost-effective, high-performance ingredient specially formulated to improve the softness, taste, and overall quality of buns and soft bread products. Designed for both commercial and industrial baking, it enhances the texture and shelf life, delivering a consistently soft crumb and pleasant flavour in every batch.
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Egg Yellow Coloring
CakesOur Food Colouring offers superior vibrancy, consistency, and stability compared to standard colorants. Designed for a wide range of applications, it delivers rich, true-to-shade tones with less fading and better blending—perfect for achieving eye-catching results in cakes, confections, and beverages
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Red Food Coloring
CakesOur Food Colouring offers superior vibrancy, consistency, and stability compared to standard colorants. Designed for a wide range of applications, it delivers rich, true-to-shade tones with less fading and better blending—perfect for achieving eye-catching results in cakes, confections, and beverages
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Strawberry Flavour
CakesOur Flavours are crafted for exceptional strength, purity, and authenticity, delivering a more vibrant and long-lasting taste than conventional flavourings. Whether used in baking, confectionery, or beverages, they ensure a true-to-source aroma and flavour that enhances every recipe with just a few drops












